By Erica

Camila made the same recipe that we did last weekend, but she used two eggs instead of one. And she added slightly different goodies. Because she’s awesome, she brought a couple to morning spin for me and Eileen to try. So much better!  I think we’re on to something…

Camila’s Cohesive Oat Bars

Ingredients:

• 1 cup quick-cooking rolled oats
• 1/2 cup all-purpose flour
• 1/2 teaspoon ground cinnamon
• 2 beaten egg
• 1/4 cup applesauce
• 1/4 cup honey
• 2 tablespoons vegetable oil
• 1/4 cup unsalted sunflower seeds
• 1/4 cup crushed cashews
• 1/4 cup dried cranberries
• 1 cup chocolate chips

Directions:

Combine dry ingredients (first 3), then mix in wet ingredients (eggs to oil).  Lastly, add nuts, fruits & chocolate. Spread out in foil-lined pan. Bake at 325 for 15 minutes.